Food And Beverage

As summer approaches, you’re more inclined to opt for fresher foods and simpler meals. But lighter fare doesn’t mean a boring bed of lettuce. There are plenty of delicious ways to get creative with your leafy greens, making your salad the star of the cookout.

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From the way the charcoal briquettes are arranged to finding that perfect set of tongs, every home grilling expert has his or her secrets. For many, grilling goes beyond just a practical warm-weather cooking method and it becomes more of an art form.

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Why is it that a steak from a restaurant just seems to taste better than what you make at home? Often, it’s because the chefs in the restaurant know the secrets of great grilling.

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It’s barbecue season, and no one’s ever going to complain about a delicious cut of meat cooked over a hot flame, no matter how you slice it. But do you want to merely satisfy your guests’ hunger, or have them talking for the rest of the season…

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Cinco de Mayo is the unofficial start to the summer party season, and the perfect opportunity to get together with family and friends. Food is central to any great celebration, but you don’t need to spend hours in the kitchen to create a unique and tasty menu.

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What starts out as a fun summer evening with a few friends can quickly become a reminder that not paying attention while grilling can be dangerous.

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The Mediterranean lifestyle of eating healthy foods and getting good exercise has won accolades for improving the heart health of millions of Americans, according to the Mayo Clinic. But for many, adopting a healthier lifestyle can be a huge challenge…

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In addition to imparting practical culinary knowledge to children – including math skills by teaching them about measurements – parents can help foster creativity by letting them “mix it up” a bit.

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Ever wonder why your meticulously crafted, measured and rolled cookies are just slightly off – whether it’s the way the texture feels in your mouth or the buttery taste that is yearning for a little something more. It could be that your desserts are rebelling against the ordinary ingredients you are using.

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It’s time to banish that old stereotype that the only guys who can cook are professional chefs. Men, even if your culinary expertise starts with boiling water and ends at the microwave, you can serve a dazzling one-pot meal for your significant other, your best buds or just yourself.

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